Many years ago I tasted ice cream from the Franklin Dairy Stores. Their brand was my favorite for many years. Then, I went East and tasted ice cream from the Friendly's chain in Boston . They had a double chocolate that was like fire works to the palate. When they expanded West, it caused me to defect from Franklin's and eating Friendly's for many more years became normal. Then Braum's became the taste bud's choice in Texas. My first trip to Braum's this year was in early March. Double dip of chocolate in a waffle cone was the standard fare. But the take- home choice was found at Kroger's. Their Death by Chocolate would jump into my cart every time I pushed the cart down the freezer section isle. So when the scandal at Blue Bell turned Texans upside down not knowing what they were going to do with no Blue Bell during the summer there was a report about what made ice cream really good in the first place. At Walmart, their SAM'S label sold at Walmart is made with all the natural ingrediants and I discovered it tasted just like the old Franklin's Ice Cream and Friendly's. Rich, creamy, and just plain old-fashioned to the 'T'.
When I finished shooting fall scenes that some of my web designers like to use when they do web pages, I headed to Kroger's to get a couple of fill-in items. As I went past the freezer's, people were lined up putting Blue Bell in their carts--and then going back to get a second half-gallon and some ever got three!! All I could do was to chuckle. I'm so ice-creamed out right now!
While people were having Blue Bell withdrawals this summer, I was content with Braum's and Kroger's Select Death by Chocolate or Sam's French Vanilla (which to me taste just like taking the crank off the cylinder and pulling out the blades so you could scoop that first big spoonful of home made ice cream.
Here's a few shots from this afternoon.
07Nov2015: edit to correct a typo and misspell.
When I finished shooting fall scenes that some of my web designers like to use when they do web pages, I headed to Kroger's to get a couple of fill-in items. As I went past the freezer's, people were lined up putting Blue Bell in their carts--and then going back to get a second half-gallon and some ever got three!! All I could do was to chuckle. I'm so ice-creamed out right now!
While people were having Blue Bell withdrawals this summer, I was content with Braum's and Kroger's Select Death by Chocolate or Sam's French Vanilla (which to me taste just like taking the crank off the cylinder and pulling out the blades so you could scoop that first big spoonful of home made ice cream.
Here's a few shots from this afternoon.
While this is most likely one of the old buzzards at the lake, it has some tell-tale signs of being a juvenile bald eagle with the white feathers beginning to show on the head, the wings and tail. |
seed pods and leaves changing made for a nice contrast |
That look of leather on this solo leaf is just plain pretty. |